Coriander

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Coriander is a small, hollow-stemmed plant in the Apiaceae family, in the genus: Coriandum. Its scientific name is Coriandum sativum. The dried Coriander Seeds are the parts most traditionally used in cooking as a raw ground form and as well as in different spice mix and used in cuisines throughout the world.

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Coriander is a small, hollow-stemmed plant in the Apiaceae family, in the genus: Coriandum. Its scientific name is Coriandum sativum. The dried Coriander Seeds are the parts most traditionally used in cooking as a raw ground form and as well as in different spice mix and used in cuisines throughout the world.

Coriander seeds contain many plant-derived chemical compounds that are known to have been anti-oxidant, disease preventing, and health promoting properties.

We import as well as export coriander seed from Europe and Asian countries to Middle Eastern Markets.

  • Origin: PAKISTAN, INDIA, BULGARIA, UKRAINE
  • Size: 3 – 5mm

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